| Characterization | Primary Race | Primary race for the accession. Predominant landrace classified by overall phenotype. | PALOME - PALOMERO | | |
| Characterization | Secondary Race | Secondary race for the accession. In cases where it is evident that there has been a mixture of two landraces, the dominant one is the primary. | FASCIA - FASCIADO | | |
| Characterization | Number Regenerations | Number of times the accession has been regenerated | 1 | | |
| Characterization | Density | Planting density for the regeneration trial | 33670 | | |
| Characterization | NPK 1 | Nitrogen fertilizer amount used in the regeneration trial | 200 | | |
| Characterization | NPK 2 | Phosphorus fertilizer amount used in the regeneration trial | 80 | | |
| Characterization | Planting Date | Planting Date | 1.97304e+007 | | |
| Characterization | Grain Type 1 | Predominant grain type for the accession | C - Dent | | |
| Characterization | Harvest Date | Harvest Date | 1.97301e+007 | | |
| Characterization | Days To Silking | Days To Silking | 114 | | |
| Characterization | Plants Per Plot | Number of plants per experimental plot | 256 | | |
| Characterization | PlantsPollinated | Number of plants that are pollinated | 129 | | |
| Characterization | Number Ears | Number of ears per planting | 104 | | |
| Characterization | Ear Height | Ear Height | 82 | | |
| Characterization | Grain Type 2 | Grain type for the accession less frequent than grain type 1 | F - Flint | | |
| Characterization | Root Lodged | Root Lodged | 17 | | |
| Characterization | Tillering Plant | Tillering Plant | 0.2 | | |
| Characterization | Grain Color 1 | Predominant grain color for the accession | A - White | | |
| Characterization | Adaptation | Material Adaptation Qualification | 3 - Medium | | |
| Characterization | Field book status | Code to identify the status of current field book | A - Approved | | |
| Characterization | Grain Color 2 | Grain color for the accession less frequent than grain color 1 | B - Yellow | | |
| Characterization | Grain Color 3 | Grain color for the accession less frequent than grain color 2 | J - Sun red | | |
| GEO-REFERENCE | Elevation Meters 1 | Elevation of the location from where the accession originates | 2249 | | |
| GEO-REFERENCE | Adaptation Zone | Adaptation Zone | Temperate, dry winter, warm summer | | |
| GEO-REFERENCE | Elevation Type 1 | Source from where elevation data was obtained | P - Map site/province | | |
| Identifiers | Designation Org | Indicates if accession is under FAO in-trust agreement | FAO - FAO | | |
| Identifiers | Designation Date | Date in which the accession was designated under FAO in-trust agreement | 19941026 | | |
| SUBSET | Initial Weight (grams) | Kernel weight before placing the sample in pre-conditioning chamber | 30.1 | | |
| SUBSET | Kernel number in 30 grams | Number of kernels in 30 grams (initial weight) | 163 | | |
| SUBSET | Final Weight (grams) | Grain weight after removal from the controlled environment chamber (grams) | 30 | | |
| SUBSET | Time to first pop (seconds) | Elapsed time to first popping event in microwave oven (seconds) | 0:17 | | |
| SUBSET | Expansion Volume (milliliters) | Volume of 30 grams of popped kernels (milliliters) | 200 | | |
| SUBSET | Number of unpopped kernels | Number of kernels not popped after microwaving | 12 | | |
| SUBSET | Flake color | Color of the popcorn flake (expanded endosperm) | WHITE | | |
| SUBSET | Flake shape | Shape of the popcorn flake (Scale of 1-5) | 2.5 | | |
| SUBSET | Pericarp retention | Amount of Pericarp retained after popping (Scale of 1-5) | 2.5 | | |
| SUBSET | Weight of unpopped kernels (grams) | Weight of unpopped kernels (grams) | 1.8 | | |
| SUBSET | Expandability | Expandability (expansion volume divided by initial weight of grain) | 6.64 | | |
| SUBSET | Percent unpopped kernels | Percent of unpopped kernels | 7 | | |