Characterization | Primary Race | Primary race for the accession. Predominant landrace classified by overall phenotype. | SOCORR - SOCORRITO | | |
Characterization | Maturity | Seed maturity | 1 - Precocious | | |
Characterization | Density | Planting density for the regeneration trial | 40404 | | |
Characterization | NPK 1 | Nitrogen fertilizer amount used in the regeneration trial | 200 | | |
Characterization | NPK 2 | Phosphorus fertilizer amount used in the regeneration trial | 80 | | |
Characterization | NPK 3 | Potassium fertilizer amount used in the regeneration trial | 0 | | |
Characterization | Planting Date | Planting Date | 2.00412e+007 | | |
Characterization | Field Germination | Germination rate observed in the field for the accession | 60 | | |
Characterization | Grain Type 1 | Predominant grain type for the accession | F - Flint | | |
Characterization | Harvest Date | Harvest Date | 2.00504e+007 | | |
Characterization | Days To Anthesis | Days To Anthesis | 72 | | |
Characterization | Days To Silking | Days To Silking | 73 | | |
Characterization | Plants Per Plot | Number of plants per experimental plot | 60 | | |
Characterization | PlantsPollinated | Number of plants that are pollinated | 42 | | |
Characterization | Number Ears | Number of ears per planting | 25 | | |
Characterization | Plant Height | Plant Height | 200 | | |
Characterization | Ear Height | Ear Height | 110 | | |
Characterization | Leave Senescence | Leave Senescence | 40 | | |
Characterization | Root Development | Code to identify the grade of root development | 3 - Medium | | |
Characterization | Tillering Plant | Tillering Plant | 0.083 | | |
Characterization | Seedling Vigor | Code to identify plant seedling vigor | 3 - Medium | | |
Characterization | Tassel Type | Code to identify tassel type | 2 - Primary-Secondary | | |
Characterization | Leafiness | Code to identify grade of leafiness | 4 - Not leafy | | |
Characterization | Leaves Above | Number of leaves above the ear | 5 | | |
Characterization | Sheath Pubescence | Code to identify grade of sheath pubescens | 3 - Non-exists | | |
Characterization | Easy Shelling | Easy Shelling | 2 - Easy | | |
Characterization | Glume Size | Code to identify glume size | 2 - Long (61 - 80 %) | | |
Characterization | Ear Rot | Ear Rot | 2 - A little rotten | | |
Characterization | Husk Cover | Code to identify grade of husk cover | 1 - Pretty good | | |
Characterization | Plant Color 1 | Predominant plant color for the accession | 1 - Green | | |
Characterization | Kernel Row Number | Kernel Row Number | 2 - 10-16 | | |
Characterization | Grain Color 1 | Predominant grain color for the accession | A - White | | |
Characterization | Adaptation | Material Adaptation Qualification | 3 - Medium | | |
Characterization | Agronomic Scale | Agronomic Scale | 3 - Medium | | |
Characterization | Field Weight | Ear weight obtained in the experimental plot | 1.16 | | |
Characterization | Field book status | Code to identify the status of current field book | A - Approved | | |
Characterization | Grain Color 2 | Grain color for the accession less frequent than grain color 1 | B - Yellow | | |
GEO-REFERENCE | Elevation Meters 1 | Elevation of the location from where the accession originates | 600 | | |
GEO-REFERENCE | Elevation Type 2 | Source from where elevation data was obtained. Allows recording of alternative elevation type | P - Map site/province | | |
GEO-REFERENCE | Adaptation Zone | Adaptation Zone | Arid, desert, cold | | |
GEO-REFERENCE | Elevation Meters 2 | Elevation of the location from where the accession originates. Allows recording alternative elevation data | 2112 | | |
GEO-REFERENCE | Elevation Type 1 | Source from where elevation data was obtained | C - Collector | | |
SUBSET | Initial Weight (grams) | Kernel weight before placing the sample in pre-conditioning chamber | 30.1 | | |
SUBSET | Kernel number in 30 grams | Number of kernels in 30 grams (initial weight) | 196 | | |
SUBSET | Final Weight (grams) | Grain weight after removal from the controlled environment chamber (grams) | 30.4 | | |
SUBSET | Time to first pop (seconds) | Elapsed time to first popping event in microwave oven (seconds) | 0:39 | | |
SUBSET | Expansion Volume (milliliters) | Volume of 30 grams of popped kernels (milliliters) | 140 | | |
SUBSET | Number of unpopped kernels | Number of kernels not popped after microwaving | 47 | | |
SUBSET | Flake color | Color of the popcorn flake (expanded endosperm) | White | | |
SUBSET | Flake shape | Shape of the popcorn flake (Scale of 1-5) | 2.5 | | |
SUBSET | Pericarp retention | Amount of Pericarp retained after popping (Scale of 1-5) | 1.5 | | |
SUBSET | Weight of unpopped kernels (grams) | Weight of unpopped kernels (grams) | 6 | | |
SUBSET | Expandability | Expandability (expansion volume divided by initial weight of grain) | 4.65 | | |
SUBSET | Percent unpopped kernels | Percent of unpopped kernels | 24 | | |